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Easter Sunday

April 12

Celebrate Easter at Harvest on Hudson

Easter Sunday BrunchEaster Sunday DinnerKids Menu

Adults $71pp++ / Children $25pp++

Deposit required. Call 914.478.2800 for Reservations and More Information.

Easter Sunday Brunch

11am – 2pm

$71 Adult/$25 Children

For All

An Easter Basket of Fresh Baked Croissant, Muffin, Sweet Butter & Preserves

Antipasto

Greek Yogurt Parfait
fresh berries & clover honey

Artichoke alla Guida
pecorino, arugula puree, roast garlic

House Smoked Salmon
potato croquette, pickled onion, radish honey mustardo

Prosciutto & Melon
aged balsamic, basil, virgin olive oil

Blue Point Oysters
lime mignonette

Chilled Jumbo Shrimp
dijonaise, spicy horseradish cocktail

Classic Caesar
romaine, parmesan, crouton, anchovy aioli

Ancient Grain Salad
toasted farro, quinoa, kale, strawberry, ricotta salata, white balsamic vinaigrette

Secondi

Mascarpone Waffle
fresh berries, whipped cream

Harvest Eggs Florentine
english muffin, spinach, ham hollandaise

Porchetta Hash & Eggs Your Way
yukon potatoes, bell pepper, salsa diavola

Fareo Island Salmon
sweet pea puree, lemon tarragon vinaigrette

Maryland Crab Risotto
snap peas, sea urchin butter, mint

Tuscan Lemon Chicken
roast new potato, baby carrots, rosemary

Colorado Lamb Chops Scottadito (+$10)
fregola, golden raisins, toasted almonds, mint natural

New York Strip Steak
eggs your way, home fries, tuscan toast, nonno’s steak sauce

Dolci Trio

Cream Cheese Carrot Cake

Tiramisu

Valrhona Chocolate Cake

Easter Sunday Dinner

2:15pm – 9pm

$71 per adult. 3 courses.
Antipasti, Secondi, and Dolci

For the Table

An Easter basket of warm bread
Salumi, Grana Padano, Olive Misto

Antipasto

Zuppa
puree of fava & fennel, crostini, olive oil

Artichoke alla Guida
pecorino, arugula puree, roast garlic

Blue Point Oysters
lime mignonette

Chilled Jumbo Shrimp
dijonaise, spicy horseradish cocktail

Smoked Salmon
potato croquette, pickled onion, radish honey mustardo

Classic Caesar
romaine, parmesan, crouton, anchovy aioli

Ancient Grain Salad
toasted farro, quinoa, kale, strawberry ricotta salata, white balsamic vinaigrette

Cheese Cannelloni
ricotta, mozzarella, parmesan béchamel

Meatballs
Veal, Pork, Beef
heirloom polenta, pomodoro, grana padano

Secondi

Faroe Island Salmon
spring pea puree, lemon tarragon vinaigrette

Filet of Branzino
asparagus, leek, saffron

Cauliflower Steak Parmesan
harvest marinara, parmesan, basil

Maryland Crab Risotto
snap pea, sea urchin butter, mint

Paccheri
veal bolognese, lemon ricotta

Tuscan Lemon Chicken
roasted new potato, baby carrots, rosemary

Colorado Lamb Chops (+$10)
fregola, golden raisin, toasted almond, mint natural

New York Strip Steak
crispy fingerling, salsa verde

Dolci Trio

Cream Cheese Carrot Cake

Tiramisu

Valrhona Chocolate Cake

 

Kids Menu

$25 per child. 3 courses.
Antipasti, Secondi and Dolci

Antipasti

Fresh Mixed Berries
whipped cream

Avocado Toast
olive oil, sea salt, cilantro

Caesar Salad
romaine lettuce, crostini, grana padano,

Fried Mozzarella Sticks
marinara sauce

Secondi

Pizza Margherita
tomato, mozzarella, basil

Spaghetti & Meatballs
marinara, parmesan

Baked Mac & Cheese
pretzel crust, cheddar cheese

Crispy Chicken Fingers
honey mustard & french fries

Dolce

Gelato or Sorbetto

 

Deposit when booking will be deducted from final bill; price does not include tax and 20% gratuity
If you have any food allergies or dietary restrictions, please speak to the manager or your server.

*ALL MENUS ARE SUBJECT TO CHANGE*

Details

Date:
April 12
Event Category:

Venue

Harvest on Hudson
1 River Street
Hastings, NY 10706 United States
Phone:
914.478.2800
Website:
http://harvesthudson.com

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